Mandeville Restaurants

NEW ORLEANS: Palace Cafe is fit for a king
You’ll eat like a Mardi Gras King at the Palace Café, operated by New Orleans culinary aristocracy on the edge of the French Quarter.

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Galatoire's Restaurant: More than 100 years on Bourbon Street
This French Creole spot at 209 Bourbon Street is family owned and operated and has been since 1905. The decor and the simple yet pleasing dishes will transport you back in time.

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New Orleans: Dickie Brennan's Steakhouse: a grand dining experience in the French Quarter
They grill chops, sear strips, oven-roast prime rib and broil filets with loving care at Dickie Brennan’s Steakhouse, in the edge of the French Quarter. This is a grand dining experience, done by a family that has been in the food business for generations, in a city picky about its food.

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New Orleans Bourbon House: whiskey and seafood in the French Quarter
Enjoy the complete New Orleans culinary experience at the Bourbon House by slurping down a few fresh oysters, sipping a signature fine bourbon and digging into some perfectly cooked seafood in a dining room overlooking the tableau of Bourbon Street.

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Commander's Palace: An essential stop in the Big Easy
New Orleans' Commander's Palace is an essential stop in your culinary journey.

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